Meet Our Food Purveyors
Sample the amazing food prepared by our local Food Purveyors. Sweet, savory and sumptuous you will never be disappointed with their selection of bread, cakes, charcuterie, muffins, pasta, pies, cookies, jams, popcorn, pretzels, tacos, sauces, salsas and sweets and so much more. Meet them below!
Cheese and Crust
Calistoga
Effren Barrera
A wood fired Catering Company offering dough made from scratch and their own sauce made fresh before every event. All Ingredients are sourced locally of picked fresh from local area farms.
Gerard'Z HoneyBees
Livermore
Ed Zawada
Offering local raw natural honey (including Napa Wildlfower Honey) and specialty mono floral honeys, honey sticks, local bee pollen and local bees wax. Honey Includes Hot Honey and Comb Honey from Napa.
Little Hollywood Baking Co.
Napa
Jeannine Abusharkh
A recent graduate of the Culinary Institute of America at Greystone, Jeannine is offering homemade baked goods made with the quality ingredients and robust flavors of the Middle East. Hew cookies, bars and granola are inspired by her Mediterranean heritage and upbringing in San Francisco's Little Hollywood Neighborhood.
Napa Belle Baking
Napa
Emily Smith Champion
Offering handmade Southern Cheese Straws and Squares and a rotating assortment of small batch made cupcakes, cookies, coffee cakes, scones and confections. Custom Orders are available for modern buttercream cakes, desserts and flavors for your next celebration.
Santa Rosa Seafood
Santa Rosa
Sal Svedise
Family-Owned and Family-Operated, by the Svedise Commercial fishing Family for over 100 Years. Santa Rosa Seafood has one of the largest selections of All Fresh Local and Exotic Sushi grade fish and shellfish in Sonoma, Marin, and Napa counties.
The Wild Pear Co.
Petaluma
Rivka Berg
Offering low sugar and no added sugar fruit jams and jellies, savory and spicy jams.
Woodlands Charcuterie
Sonoma County
Thibault Dottie
Delivering high quality charcuterie and meat products by teaming up with ranchers and farmers who believe in sustainable and regenerative practices.