October 1st, noon- 1 p.m. Mark your calendars vendors! Farmers' Market Staff and Board members will host vendors for a meal of sharing. The following list is updated as new vendors come to the market. While most vendors come every Friday to the market, not all do. Please contact the vendor or the Market Manager if needed.  designates organically grown. |
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Products: Annie the Baker Cookies- Semi Sweet Chocolate Chunk Toffee Milk Chocolate Chip Peanut Butter w/mini pb cups Tuxedo Macadamia DoodleSnicker Oatmeal Double Chocolate Chip SugaRainbow Contact: Annie Baker 707.812.5566 AnnietheBaker@yahoo.com www.AnnietheBaker.com | |
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La Saison  |
Products: Date Wheel, Olive Oil Roasted Almonds with Smoked Sea Salt and Herbs Olive Oil Bread, Parm and Kalamata Olive Crackers Vegan Lemon Olive Oil Cookies California Quince Membrillo La Saison brown-in-color "Green" Market Bag Contact: Natalie Felice Niksa natalie@lasaison.net http://www.lasaison.net/ | |
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Raymond & Co. Cheesemonger  |
Contact: John Raymond, Cheesemonger Products: Artisan, traditional rind cheese email: orders@raymondcheesemongers.com, website: raymondcheesemongers.com | |
Mi Fiesta  |
Products: Tamales and salsas. Contact: Yolanda Tierrafria P.O. Box 2417, Yountville, CA 94599 707.224.1592, email: mifiestacatering@aol.com | |
| Mirella's Italian Specialties | Products: paninis, cookies and biscotti Contact: Mirella Bonissoni 40 S. Knoll Rd., Mill Valley, CA 96961 email: mirellas@earthlink.net | |
Napa Valley Tea  |
Product: Teas for health, well-being and life Contact: E.Agnes Pease email: agnes@napatea.com Tel: 707-320-7445 | |
| Pupusa Griddle | Chef Hector Marroquin 707.968.9896 hectormarroquin@comcast.net |
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Santa Rosa Seafood  |
Contact: Mike Suedise, Santa Rosa, CA 707-280-2285, sfcraber@yahoo.com website: http://www.santarosaseafood.com/ To and from the waters: Local & exotic seafoods & Charter Boat fishing  | |
| Wild Pear Co. |
Jams, Curds, Marmalades made with FRESH, mostly local, organic fruits when possible and as always, low sugar (except for the marmalades and curds). Contact: missrivka@thewildpear.com http://thewildpear.com/ | |
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Products: Brazilian Gourmet Food: Pćo de Queijo - Brazilian Cheese Bread Brigadeiro - Chocolate Caramel Candy Beijinho - "Little kiss" - Coconut Condensed Milk Candy Fruit Mousse Contact: Alexandra Fochi (707) 347-6569 website: http://www.sampasfood.com/ email: alex@sampasfood.com http://www.facebook.com/alexzchef | |
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Products: Cookies and Made To Order Ice Cream Sandwiches (Made with Straus Family Creamy Butter and Straus Ice Cream) Contact: Corrie Beezley 707.363.3125 corrie@thefarmersmarketpantry.com | |
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Olive Tree Café  |
Products: Organic Vegan Pastry (spelt and gluten-free options), Vegan/Vegetarian Sandwiches and Salads (including Napa Naturals Olive Oil, Sonoma Organics Produce, Model Bakery Baguettes). Contact: Laura DeOliveira 732.241.7895 olivetreeorganic@gmail.com olive tree organic on facebook | |
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Products: Genuine Bavarian Bakery specializes in whole grain and gluten free breads, pretzels and pretzel croissants. Contact: Charles 415.793.2092 CharlesTwitchell2@hotmail.com http://www.octoberfeast.com/ | |
| Local Eden, LLC |
Products: Prepared foods with locally sourced ingredients. Brisket sliders, seasonal soups and grain salads. Contact: Deborah Wasserman 415.577.7567 localeden@gmail.com www.localeden.com | |
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Products: Artisinal award-winning California Extra Virgin Olive Oils, Champagne Vinegar, Napa Valley Pesto Contact: Sarah Chironi P.O. Box 253 St. Helena, CA 94574 ph: (707) 337-6235 fx: (707) 942-5499 info@elixiroliveoil.com http://www.elixiroliveoil.com | |
| Dominiques Sweets |
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| Calistoga Cookie |
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